Koh-i-noor Restaurant Dinner Menu

APPETIZERS

	PIAZA (ONION BHAJI) Sliced onion dipped in batter, formed into a ball and deep fried		$2.95

	VEGETABLE SAMOSA A triangular thin pastry stuffed with mildly spiced vegetables		$2.75

	VEGETABLE PAKORA Sliced vegetables (Potatoes, carrots & green pepper) mixed with spices dipped in batter, formed into a ball, and deep fried		$2.95

	CHICKEN PAKORA Pieces of chicken mixed with spices, dipped in batter and deep fried		$3.95

	MULLIGATWANY SOUP Chicken broth, lentils, vegetable seasoned with lemon and special spices		$2.60

	DALL SOUP Lentils		$2.25

	CHICKEN TIKKA Small pieces of diced BBQ Chicken		$4.50

SHEEK KEBAB Minced beef mixed with spices, formed into a sausage roll, cooked over flaming charcoal served with salad		$3.60

TANDOORI CHICKEN LIVERS Chicken Liver mildly spiced and seasoned cooked on skewers in clay oven. Served with salad		$3.95

TANDOORI CHICKEN WINGS Chicken Wings, mildly spiced and seasoned, cooked on skewers in clay oven. Served with salad		$4.25

BHOONA CHANA A special flavoured pan fried chickpeas curry, prepared with onion, tomato, green pepper. Served in rich thick sauce		$3.25

BHOONA SHRIMP ON PURI A medium dry shrimp curry served on a whole wheat deep fried bread		$4.95

GREEN SALAD Lettuce, tomatoes, cucumber		$2.95

SUGGESTED COMBINATIONS

Here are some suggested combinations of dishes from our "a la carte" menu. The dishes have been picked out and matched in the way that we ourselves would plan and eat a meal
Any ONE substitution can be made on request.

A (for 1)
ONION BHAJI
BHOONA BEEF
BASMATI RICE
DESSERT
$15.95

B (for 1)
CHICKEN PAKORA
CHICKEN KORMA
BRINJAL BHAJI
BASMATI RICE
DESSERT
$19.95

C (for 1)
PAKORA
SAG ALOO BHAJI
TARKA DALL
BASMATI RICE
DESSERT
$19.95

A (for 2)
PIAZA
VEGETABLE SAMOSA
TANDOORI CHICKEN
SHRIMP BIRYANI
VEGETABLE CURRY, NAN
DESSERT
$38.95

B (for 2)
CHICKEN PAKORA & PIAZA
CHICKEN TIKKA
BEEF CURRY
CAULIFLOWER BHAJI
BASMATI RICE, NAN
DESSERT
$38.95

C (for 2)
PAKORA & PIAZA
TARKA DALL
BRINJAL BHAJI
BASMATI RICE, NAN
DESSERT
$29.95

A (for 4)
SHEEK KEBAB, ONION BHAJI
CHICKEN TIKKA, LAMB BIRYANI
BHOONA BEEF, VEGETABLE CURRY
CAULIFLOWER BHAJI
BRINJAL BHAJI, BASMATI RICE, 2 NAN
DESSERT
$68.95

B (for 4)
VEGETABLE PAKORA
SAMOSA, TANDOORI CHICKEN
BHOONA LAMB, SHRIMP BIRYANI
VEGETABLE CURRY
ALOO GOBI, MOTOR PONIR
BASMATI RICE, 2 NAN
DESSERT
$68.95

BIRYANIS (MILD)

Preparation of Basmati rice, chicken, meat, etc. fried in ghee with almonds, coconuts, sultanas, garnished with sliced hard boiled eggs, tomatoes, fried onion and cucumber. Served with vegetable curry sauce.

CHICKEN

$12.95

BEEF

$13.95

LAMB

$14.95

SHRIMP

$15.95

MUSHROOM

$11.95

VEGETABLE

$10.95

SPECIAL CURRY DISHES

Served with Basmati Rice or Nan

	BUTTER CHICKEN Tikka chicken cooked with spices in milk, sultanas and almonds (mild)		$12.95

	CHICKEN/LAMB PASANDA Chicken or Lamb cooked in special tandoori sauce with coconut and home made cheese. Garnished with sliced almonds (medium to mild)		$12.95

	KASHMIRI CHICKEN A mildly spiced chicken curry prepared in Kashmir style cooked with banana, lychee and sultana (medium to mild)		$12.50

	CHICKEN BANGALORE An extra hot, highly flavoured curry. Only for he daring		$12.95

	CHICKEN TIKKA ZALFREZY Fairly hot curry, cooked with fresh ginger, garlic tomato and green chillies		$12.95

	BEEF/CHICKEN ZALFREZY Fairly hot curry, cooked with fresh ginger, garlic tomato and green chillies		$12.50

	CHICKEN TIKKA MOSALA Tikka chicken cooked in tandoori sauce with sultanas and almonds. Served with fresh cream (medium)		$12.95

	SYLHETI MURGI (CHICKEN) CURRY A fairly hot special curry cooked with boiled egg, potato and tomato		$12.95

	METHI GOSHT A medium beef curry cooked with kasuri methi (fenugreek leaf) and selected spices (medium to hot)		$12.50

	BALTI CHICKEN OR BEEF A highly flavoured curry cooked with garam mosala and tomato (medium)		$12.50

SHRIMP PATHIA A fairly hot and sour shrimp curry in the Persian style, cooked in coconut		$14.95

SHRIMP SAG A medium shrimp curry cooked with spinach and selected spices		$14.95

SAG GOSHT A medium meat and spinach curry cooked with selected spices. Beef or Lamb		$12.95

KORAI GOSHT Cubed beef cooked in our special iron pan "korai" (fairly hot)		$12.95

DANSAK Of Persian origin, this dish deliciously blends the spicy features of curry with spiced oil and garlic with a sweet and sour flavour originating from lentils, milk and a touch of sugar. (hot, sweet and sour)

Chicken Beef Lamb Vegetable		$12.50 $12.95 $12.95 $10.99

DUPIAZA A method of preparation especially suitable for meat or fowl which is briskly fried with black pepper, dhania etc. Garnished with extra fried onions (medium). Chicken, Beef or Lamb		$12.95

RAGAN JOSH Here the characteristics of the dish are derived from the use of tomatoes, pimientos and onions in a manner which produces a dish of similar strength to the Madras preparation (fairly hot)

Chicken Beef Lamb		$12.50 $12.95 $12.95

CHEF SPECIAL CURRY A curry cooked with beef, chicken, lamb, egg, mushroom and tomato (medium to hot)		$12.95

SHRIMP TIKKA MOSALA Tikka Shrimp cooked in Tandoori sauce with sultanas & almonds. Served with fresh cream (medium)		$14.95

TANDOORI DISHES

	TANDOORI CHICKEN 1/2 Spring chicken marinated in yogurt with delicate herbs & spices. Served with basmati rice, salad & mint sauce		$12.95

	LAMB TIKKA Tender cubes of lamb marinated in yogurt with selected spices and herbs. Served with salad, vegetable rice and mint sauce		$13.95

	SHASLIK (CHICKEN OR LAMB) Pieces of marinated Chicken or Lamb, green pepper, onion, mushroom, tomato> Served with vegetable rice		$14.95

CHICKEN TIKKA Diced boneless chicken, marinated and mildly seasoned with delicate herbs. Served with salad, vegetable rice & mint sauce		$12.95

SHRIMP TIKKA Jumbo shrimp marinated and mildly seasoned. Served with salad, vegetable rice and mint sauce		$14.95

TANDOORI PLATTER A mixed dish of tandoori chicken, lamb tikka and sheek kobeb .Served with salad, nan and mint sauce		$15.95

CURRY DISHES

The following dishes are not served with Rice or bread. You can select any bread or rice for an extra cost, from our variety of rices and special Indian breads

	KORMA DISHES (very mild & sweet) A mildly spiced curry cooked in milk with almonds and sultanas

	CHICKEN BEEF or LAMB SHRIMP VEGETABLE PONIR		$10.50 $10.95 $13.95 $8.95 $9.95

	MADRAS DISHES (fairly hot) A curry prepared with onion, garlic, chilli and other spices in the Madras and Southern Indian style

	CHICKEN BEEF or LAMB SHRIMP FISH		$10.50 $10.95 $13.95 $12.95

BHOONA DISHES (medium) A special flavoured curry prepared with green pepper, onion, tomatoes and other spices. Served in it's rich thick sauce.

CHICKEN BEEF or LAMB SHRIMP		$10.50 $10.95 $13.95

VINDALOO DISHES (very hot) A curry prepared with extra chilli, tomatoes and other spices

CHICKEN BEEF or LAMB SHRIMP		$10.50 $10.95 $13.95

	ACHAR DISH Meat cooked with mixed pickle, tomatoes and onions in a thick sauce. Medium or hot

	CHICKEN LAMB BEEF		$10.95 $11.95 $11.95

	FISH DISHES

	Fish Bhoona (medium) Fish Madras (fairly hot)		$11.95 $12.95

From the Lunch Menu:

CHICKEN & VEGETABLE (medium) KEEMA MOTOR (medium) SHRIMP MUSHROOM (medium) LAMB SAMBA (very hot) CHICKEN PATIA (hot) EGG & POTATO (medium) CHICKEN MUSHROOM (medium) LAMB VEGETABLE (medium)		$10.95 $10.95 $13.95 $10.95 $10.95 $9.95 $10.95 $10.95

RICE DISHES

PLAIN BASMATI RICE

$2.95

Preparation of Basmati rice fried in ghee with almonds, coconuts, sultanas, and selected spices. Garnished with cucumber.

MUSHROOM PILAO
EGG PILAO
KEEMA PILAO

$5.25
$5.25
$5.95

VEGETABLE PILAO
PEAS PILAO
KASHMIRI PILAO

$5.25
$5.25
$5.95

	INDIAN BREAD

	NAN Leavened bread cooked in the side of our clay oven and glazed with melted butter		$2.25

	KEEMA NAN Leavened bread cooked in the side of our clay oven and stuffed with spiced ground beef		$3.95

	GARLIC NAN Leavened bread cooked in the side of our clay oven and glazed with garlic		$3.25

	PESHAWARI NAN Stuffed with coconut & sultanas		$3.95

	CHAPATI A thin whole wheat bread baked on a griddle		$1.95

	PARATHA A thick layer bread made of whole wheat flour fried in butter to a crisp & flaky flat disk		$3.50

	STUFFED PARATHA Similar to Paratha but sandwich filling of fresh spiced vegetables		$4.50

	SUNDRIES

	PAPADUM 2 (Indian chip)		$1.60

	DHAI (yogurt)		$2.75

	CUCUMBER RAITHA 2 (yogurt with cucumber)		$3.25

	CHUTNEY/PICKLES		$1.75

	HOT SAUCE		$1.00

VEGETARIAN SIDE DISHES (medium) A pan fried curry preparation of onion, tomatoes, green peppers and selected spices

ALOO PEAS BHAJI (potatoes & peas)		$6.50

ALOO GOBI (potatoes & cauliflower)		$6.50

BRINJAL BHAJI (eggplant)		$6.50

BHINDI BHAJI (okra)		$6.50

BOMBAY ALOO (fairly hot potato)		$6.50

CHANA MOSALA (chick peas)		$6.50

CAULIFLOWER BHAJI		$6.50

SAG BHAJI (spinach)		$6.50

MIXED VEGETABLE BHAJI (potato, carrots, peas, beans, cabbage, etc.)		$6.50

MUSHROOM BHAJI		$6.50

MOTOR PONIR (peas & homemade cheese)		$6.95

SAG ALOO (spinach & potato)		$6.50

SAG PONIR (spinach & homemade cheese)		$6.95

TARKA DALL (thick liquid lentil cooked in garlic and onion)		$5.95

	BEVERAGES

	COFFEE/TEA (pot)		$1.50

	GREEN/MOSALA TEA		$1.75

	ICED TEA		$1.75

	LASI		$2.75

	JUICE		$2.50

	POP		$1.75

	BOTTLED WATER		$1.50

	PERRIER		$2.25

FRUITS & INDIAN DESSERTS

BORFI Indian cake made of cheese & coconut		$2.25

KULFI Indian Ice Cream of milk, mango, almonds and pistachio		$3.50

GULAB JAM made of milk and pastry flour formed to a ball and deep fried then dropped in sweet syrup		$2.25

VANILLA ICE-CREAM		$3.50

MANGO/LYCHEE		$2.95